Market days · Wed – Sun

Rooted in fresh.
Picked for you.

Greenvale is a fresh food market grown from the farms around it — seasonal produce, honest growers and market deals worth the early alarm.

Heirloom tomatoesKale & chardCitrus cratesRoot vegetablesStone fruitFresh herbsBerries by the punnetLeafy greens
Colourful fresh produce on a market stall Grown
nearby,
sold today

Morning pick at the Greenvale growers’ yard.

Our story

Good food starts
with good neighbours

We started as a folding table at the farm gate. Today Greenvale runs market days across the region, but the rule has never changed: if we can buy it from a grower nearby, we do.

Picked, never stored

Produce arrives on the morning van, not from a cold room — you can taste the difference.

Season first

We buy what the season gives, so menus and boxes change with the weather — the way they should.

Growers on first-name terms

You’ll meet the people behind the produce — many of them stand behind the stall themselves.

What we sell

Four counters, one rule:
nothing bland allowed

Hover or tap a card to flip it and see what lands on each counter this season.

Fresh vegetables and greens Fresh ProduceFlip for details

Fresh Produce

The heart of the market — whatever the season gives, straight from the morning pick.

  • Leafy greens & herbs
  • Root vegetables
  • Seasonal fruit
  • Mushrooms & wild picks
Tap to flip
Freshly baked bread loaves Bakery & PantryFlip for details

Bakery & Pantry

Sourdough from the wood oven, preserves from the county line and everything your larder asks for.

  • Sourdough & pastries
  • Jams & preserves
  • Grains & pulses
  • Oils & vinegars
Tap to flip
Glass milk bottles on a wooden table Dairy & EggsFlip for details

Dairy & Eggs

Milk in returnable bottles, butter churned a valley over, and eggs with the farm name on the box.

  • Free-range eggs
  • Local cheeses
  • Farm butter & cream
  • Plant-based options
Tap to flip
Spices and pantry goods in jars Household & HomeFlip for details

Household & Home

The sensible shelf — refill stations, plastic-free swaps and cleaning goods that don’t cost the earth.

  • Refill & zero-waste
  • Natural cleaning
  • Beeswax wraps
  • Garden & seedlings
Tap to flip
Markets & seasons

Find us under the canopy.
Follow the harvest

Market days move through the region each week. Pick a month to see what the season brings to every stall.

WED SAT THU SUN FRI Riverbank Town Square North Fields Harbour Old Mill
Illustrative — market days rotate through the region each week.

What’s in season

Choose a month — the counters and produce boxes follow this calendar.

High summer: heirloom tomatoes, soft fruit, sweet corn, courgette flowers and basil by the bunch.

Market deals

Chalked up this morning

Deals change with the harvest. If it’s on the board, it’s on the stall — while it lasts.

Heirloom Tomatoes
$3.20$4.00
Market price · per kg
Wood Oven Sourdough
$4.50$5.40
Baked at dawn · per loaf
Farm Eggs · Dozen
$5.60$6.80
Free range · named farm
Membership & points

The Harvest Club.
Stamps become treats

Spend at any market day and we stamp your card. Fill a row and the rewards start — no apps, no forms, just a card in your pocket.

🥦
Full card, free boxEvery completed card unlocks a small produce box on us.
🍎
First pick FridaysClub members get early access to Friday’s arrival board.
🚚
Market-day deliveryAsk at the stall and we’ll bring your box to the door for free.
Harvest Club Card
✓ ✓ ✓ ☀ ✦ ✦ ✦ ✦ ✦ ✦
3 of 10 stampsNext: free produce box
Online & delivery

Build a produce box.
We’ll meet you at the gate

Choose a size, switch things in or out, and pick a delivery day. Boxes are packed the morning they travel.

✓
SoloFor one · 6–8 items
✓
TableFor two · 12–14 items
✓
FamilyFor four · 18–20 items
Solo Box$24.00 / week
Weekly total$24.00
Order this box
Growers & trade

Meet the farms.
Or become one of them

We sell on behalf of the growers around us. If you farm, bake or bottle nearby, our stall board has room — ask about trade rates and standing orders for cafes and restaurants.

Rows of fresh vegetables at a marketVegetables

Riverside Acres

Riverbank valley

Three generations of soil knowledge, now supplying our leaf and root counters six days a week.

KaleBeetsCarrotsChard
Fresh berries in basketsSoft fruit

Hilltop Berries

North Fields

Strawberries to gooseberries, picked by hand the morning of every summer market day.

StrawberriesRaspberriesGooseberries
Baked bread on a wooden counterBakery

Millstone Bakehouse

Old Mill lane

Stone-milled flour and a wood oven lit at four in the morning — the sourdough never makes it past noon.

SourdoughRyePastries
Careers

Come work where
the weather matters

Early starts, honest graft and a team that shares the last loaf. We train, we promote from within, and we pay properly.

🌱

Market Stall Lead

Run a market day end to end — build the stall, greet the regulars, close the till.

See the role
🍞

Apprentice Baker

Learn the oven from the people who light it — paid apprenticeship, real skills.

See the role
🚚

Delivery Driver

Morning box runs across the region — early finish, clean van, good music.

See the role
Contact

Stop by the stall.
Or drop us a line

Orders, trade enquiries, or a grower with something wonderful to sell — every message reaches a person behind a counter.

Market daysTown Square (Sat) · Riverbank (Wed) · Harbour (Sun)
Orders & boxes0800 GROW (0800 4769) · 7am–7pm
Emailhello@greenvale.example · trade@greenvale.example

Market hours

  • WednesdayRiverbank · 8:00 – 15:00
  • ThursdayNorth Fields · 8:00 – 14:00
  • FridayOld Mill · 9:00 – 16:00
  • SaturdayTown Square · 7:30 – 15:30
  • SundayHarbour · 8:00 – 14:00